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IIFPT Thanjavur B.Tech Admission 2019, Dates, Eligibility, Application

iifpt 2019

 

Indian Institute of Food Processing Technology (IIFPT) Thanjavur  announces B.Tech Admission for the academic Session 2019

IIFPT Thanjavur B.Tech Admission 2019 - Indian Institute of Food Processing Technology (IIFPT), (Formerly Indian Institute of Crop Processing Technology) Thanjavur invites application for admissions to Bachelor of Technology (B.Tech), Courses commencing in the session 2019-20


B.Tech (Food Technology)Program  is on full time and regular basis.

Also see: Engineering Entrance Exams 2019

Duration:

  • Four years/8 semester programme

Number of Seats and Seat Matrix

  • Total No. of Seat – 60
  • OP* = 29; OPPwD* = 02; OBC-NCL* = 16; SC = 09; ST= 4* (OP = Open Category;
  • OPPwD = Physical Handicap-Open Category; Non Creamy Layer)

 

Eligibility Criteria for IIFPT B.Tech Admission 2019

  • Only those candidates who have appeared in JEE Main 2019 (Paper-1) will be eligible for getting admission at IIFPT.
  • JEE appeared candidates who have passed 12th Examination with aggregate 55% marks for GEN,50% marks for OBC Candidates and merely passed for reserved category (SC/ST/Pwd) candidates are eligible to get admission at IIFPT.

 

Selection Criteria

  • Selection is Purely Based on All India Rank of JEE (Main)-2018 through an Institute counseling system.

Reservation

  • Reservation policy based on government norms

 

IIFPT B.Tech Admission 2019 Important Dates

  • Start date of application: 08th Feb 2019
  • Last date of submission of online form: 07th March 2019

 

IIFPT B.Tech Admission 2019 Application Process

  • Students can apply through online mode only
  • Before filling the online application form, Candidate needs to pay application fee through online and keep the soft copy of passport size photograph.
  • Please ensure the information filled in the application form are correct, before submitting the form.
  • Applicant should give the correct Email ID and Mobile Number.
  • The copy of filled-in submitted application form will be generated in .pdf format.
  • Once the applicant is successfully registered, the registration number will be allotted for the submitted application form.
  • Once the application is submitted it cannot be edited again. If any discrepancies found during the official verification the application may be subjected to rejection.
  • Use application registration number for all further future references and correspondence.
  • The candidate should thoroughly verify the contents of the printed documents.

 

Indian Institute of Food Processing Technology (IIFPT)

(Formerly Indian Institute of Crop Processing Technology (IICPT), (FSSAI Referral & NABL Accredited Laboratory) Ministry of Food Processing Industries, Govt of India, Pudukkottai Road, Thanjavur-613005 (TN), Tel: 04362-228155, Website:  https://admissions.iifpt.edu.in

 

 

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