Hotel Management Colleges Kerala
INSTITUTE OF HOTEL MANAGEMENT AND CATERING TECHNOLOGY, G.V. Raja Road,Kovalam PO, Thiruvananthapuram 695527 (Kerala) offers 3-year Diploma in Hotel Management and Catering Technology.
Eligibility: 10+2 with a minimum of 50% marks in aggregate with English as a compulsory subject in academics streams of Science, Arts, Commerce or in vocational stream with Hotel Management only.
Age: Not more than 22 years as on July 1st of the year of admission. (25 years for candidates belonging to SC/ST).
Seats and Reservation: Total seats 30 only.
Selection: Marks obtained in the qualifying examination, personal interview. Weightage is given for participation in sports at National level and successful completion of Craft course(s) from any one of the recognized Institute of Hotel Management/ Food Craft Institute. The admission is subject to medical fitness.
Further details can be had from the Institute of Hotel Management, C/ o director, Department of Tourism, Park View, Trivandrum.
ORIENTAL SCHOOL OF HOTEL MANAGEMENT, Lakkidi, Vythiri, Wyanad Dist., Kerala 673576, (Ph 04936-255355, 255716-19 Fax 04936 2557520 Email email@example.com) : Admn. Office: 29/924, Almaz Building, Kotooli, Calicut 673016 (Ph 0495-2740778, 2741028, 2740217 Fax 0495-2740004 E-mail Koz_oshm@sancharnet.in Website www.orientalschool.com) (Approved by AICTE) offers the following courses:
3-year Bachelor in Hotel Management & Catering Technology (approved by AICTE, affiliated to Calicut University). (Also opportunity to receive International Diploma in Hospitality Management awarded by E.I of AH & LA, USA) Students enrolled for diploma programs also have the unique opportunity to acquire Bachelor of Science in Hotel & Tourism Management awarded by Hotel and Tourism Institute, Switzerland or Bachelor of Business Administration in Hospitality Management awarded by CHN University, Leeuwarden, Netherlands.Eligibility: 10+2 pass or equivalent in any discipline. Candidates appearing for final year of +2 may also apply.
3-year Bachelor in Hotel Management & Culinary Arts (Awaiting Govt. Approval). Eligibility: 10+2 pass or equivalent in any discipline. Candidates appearing for final year of +2 may also apply.
Selection: for both the courses: Written test and interview held during May.
Last date: April.
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