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Gauhati University Integrated MCom Admission 2018


Admission into 1st Semester Class of 5 Year Integrated M.Com. Course Session 2018-19

Guwahati University Integrated M Com Admission 2018 - The Department of Commerce, Gauhati University, Gopinath Bardoloi Nagar, Guwahati, Assam has invited from eligible candidates for admission into the First Semester Five Year Integrated M.Com. Course for the Session 2018-19

 

Also See : Entrance Exam

 

5 Year Integrated M.Com Program

  • Keeping in view the market demand and the changing patterns in the economy, the Department had launched a Five Year Integrated M.Com. Course from the academic session 2009-10 with the objectives referred below
  • It is a full-time course consisting of 10 semesters spread over five years comprising of both undergraduate and postgraduate studies in commerce leading to the Bachelor of Commerce (Hons.) and Master of Commerce to be awarded by the Gauhati University
  • The course is designed under the choice based credit and grading system

 

Important Dates

  • Issue of Prospectus: From 25th May 2018 (Friday)
  • Last Date of Submission of Form: 15th June 2018 (Friday)
  • Date of Entrance Test: 21st June 2018 (Thursday) at 10.30 AM
  • Publication of Overall merit List: 22nd June 2018 (Friday)
  • Publication of List of selected and waiting Candidates: 26th June 2018 (Tuesday)
  • Date of Admission of Selected List & Waiting List: 28th June 2018 from 10.30 AM onwards

 

Eligibility Criteria

  • Candidates who have passed the H.S. (10 +2) Examination in the year 2017 and 2018 are only eligible to apply. For admission into the 1st Semester Course a candidate must have passed the Higher Secondary Examination (10+2) or an equivalent exam recognised by the Gauhati University securing not less than 55% marks in aggregate
  • The SC/ST/OBC and MOBC candidates shall be given relaxation up to 5% (Five Percent) of marks

 

Admission Process

  • The admission into the Five Years Integrated M.Com. Course is based on the merit list prepared for the purpose by giving 60% weightage to the percentage of Marks obtained in the H.S. or equivalent exam (Best of four subjects) ** and 40% weightage to the percentage of Marks obtained in the Entrance test
  • Example: X has secured 80% in the H.S. (10+2) Examination and 55% in the Entrance Test;

Entrance Test Exam

  • Candidates shall have to appear for an Entrance Test to be conducted by the Department. Entrance test will be of 1-hour duration. Total marks for the test is 100 and the Test will comprise of (i) multiple choice objective type questions on General English, General Awareness, Quantitative Aptitude including Mathematics, Test of Reasoning and (ii) Paragraph Writing.

Final Selection

  • Final merit list will be prepared by giving equal weightage to the percentage of Marks obtained in the Entrance Test and in the H.S. (10+2) or equivalent examination (Best of four subjects)**
  • Example: X has secured 80% in the Entrance Test and 55% in the H.S. (10+2) Examination; his/her total marks for preparing the merit list will be (60% of 80 + 40% of 55) = 70
  • ** The percentage of marks in the H.S Examination will be calculated on the basis of the best four subjects as follows:
  • English or ANY ONE language paper or Alternative English
  • Three best elective subjects in the qualifying exam with the condition that the elective subjects would not include the following subjects:
  • (1)Any additional Language; (2) Agriculture; (3) Art/Fine Arts; (4) Computer Science; (5) Cookery; (6) Creative Writing and Translation Studies; (7) Dance; (8) Engineering Drawing; (9) Entrepreneurship; (10) Environmental Studies; (11) Fashion Studies/ Needle-Work & Dress-Making; (12) Graphic and Graphic Design; (13) Home Science; (14) Informatics Practice; (15) Legal Studies; (16) Mass Media Studies; (17) Multimedia and Web Technology; (18) Music; (19) Physical Education; (20) Typing and Shorthand; (21) Engineering Graphics; (22) Painting; (23) Graphics; (24) Sculpture; (25) Applied Art/Commercial Art; (26) Fashion Studies
  • Date of Entrance Test:10.30 AM; 21st June 2018 (Thursday)
  • No. of Seats:60

 

Reservation of Seats

  • The candidates seeking admission on reserved quota viz. SC/ST/OBC & MOBC shall be given relaxation up to 5% (five percent) of the marks prescribed for eligibility criteria
  • Relaxation will not be applicable to candidates seeking admission on any other reserved quota

 

Application Form

  • Application Forms and necessary information are downloadable from the Gauhati University websitewww.gauhati.ac.in from 25th May 2018 to 15th June 2018
  • Duly filled-in Application Form along with Application Pay-in-slip for Fee of Rs.300/- as Application Fee and Rs.200/- as Entrance Fee is to be submitted at the at the following address: Department of Commerce, Gauhati University, G.B. Nagar, Guwahati-781014 on or before 15th June 2018
  • Applicants are to pay the Application and Entrance Fee Online through SBI Collect payment gateway accessible fromwww.gauhati.ac.in
  • Alternatively, the Application can be mailed toprashantasharma1970@gmail.com as per the guidelines given below
  • A student shall have the discretion to opt out of the course after successfully completing B.Com. (Hons) degree, at the end of sixth semester

 

Fee Details

  • Course Fee - 1st Semester Rs.23000/- + Library Fee: Rs.2000/- = Rs.25000/-;2nd Semester Rs. 23000/-(For another Semesters information will be given later on)
  • Selected candidates for admission may pay the admission fee of Rs.25000/- through an SBI Bank Draft or UBI Bank Draft in favour of Registrar, Gauhati University payable at SBI, G.U. Branch or UBI, G.U. Branch respectively on the date of admission, i.e. 28th June 2018
  • They may also deposit the admission fee of Rs.25000/- through SBI/ UBI bank challan, G.U. Branch. The bank challan will be provided at the time of admission

 

Gauhati University, Guwahati

(Estd under Assam Act XVI of 1947 Gauhati University Act 1947) (Department of Commerce), Gopinath Bardoldi Nagar, Guwahati-781014, Assam, Website www.gauhati.ac.in